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    July 31

    clover的小日子 之 做饭的下场

      早上起来有点事情要上网,看到昨天半夜蜥蜴更新的space名字叫不做饭的下场,大概意思就是说她晚上回来晚了没有做饭,于是交通卡和公司的卡都在路上丢了-,=
      于是我很幽怨的来说一下做饭的下场吧。。。。毁容了!!!
       昨天炒腊肉芸豆的时候,腊肉在油里面爆香这个过程中,油点点直接往我飞奔而来,躲都躲不过,还是脸上!!!当时就擦了点薄荷膏,好像过了一会儿就没得撒子感觉了,但是今天早上起来以后发现鼻尖还是有点点痛,喊channing帮我一看,原来是起了个小泡!!!!!这下彻底毁容了,回想当年烤鸡翅膀的时候也能把小拇指割硕大一个伤口,做饭还真是个危险的工作啊~~~
    July 30

    clover的小日子 之 马蹄玉米小排汤

      感觉最近都吃得辛辣,本想做点清单的素食,不小心去了趟超市,结果晚饭变成了3个荤菜1个素菜><
      马蹄玉米小排汤,看起来像广东的煲汤,细火慢炖了3个小时,玉米炖得香甜可口,加了马蹄,整个汤水乳白清香,比较失败的就是不小心加了点盐,其实这种汤有玉米的甜味和马蹄的清香,完全可以不放任何佐料的。
      腊肉炒芸豆,煮好了腊肉才发现煮的不是腊肉,是酱肉-,= 芸豆不容易熟,加了点水,小闷了一会儿,芸豆熟了还挺软的,就是肉有点咸><
       清炒豆芽,在易初莲花买的有机绿豆芽,发现不如菜场的土豆芽好吃@@
       肉丝青椒炒豆腐干,这个菜做得辣了点,但是是我认为仅次于汤的最好吃的菜了,哈哈哈哈。
       channing很无语的问我什么时候能写厌烦,怎么新鲜劲还没过-,= 我看起来是这么不能坚持的宁么?55555
       今天的space好像有点问题,传不上照片了,明天再说吧。
       每天这样9点吃饭10点睡觉的日子还是挺讨厌的,肚皮越来越鼓了,腿也粗了一大圈,都是这么给弄出来的-,=
     
     图像013图像016图像017图像018
    July 29

    clover的小日子 之 猪妞妞当家

    今天下班直接去公司打球,9点才回家,晚饭就交给猪妞妞了,可怜的孩子身上没钱,只能去超市转悠。
    嗯,很丰盛啊很丰盛啊~~~
    上pic
    金钩冬瓜,泡椒鸡杂,清蒸茄子,蹄花汤~~我还喝到了一碗,啃了两陀蹄花,本来想啃三陀的,可恶的channing不准我吃了,虐待我。55555
    P1000652P1000653P1000654P1000655P1000656P1000657P1000658P1000659P1000660P1000661
    July 28

    淘得神之调料大军

      哈哈来我家蹭过两顿饭,对我们的调料大军发表过这样的感叹:你们太淘得神了!
      释义:淘神=麻烦,难得淘神就是不想干什么事情,懒得麻烦的意思;淘得神就是太舍得花时间,不怕麻烦的意思了-,=
      先上个不完整全家福,因为冰箱里的豆豉、黄油、豆瓣酱,还有我从家里扛过来的菜油都没拍进去呢@@
      P1000645
    首先是酱油,就分生抽老抽豆油三种,还有家里带来的豆豉油、老干妈,正宗的汉源花椒面花椒粒,醋也有米醋、横顺香醋和山西陈醋,还有channing妈妈在这里的时候帮我们弄的花生粒,用来凉拌菜和吃燃面用,料酒、黄酒老白干,油辣子,干辣椒面,干朝天椒、芡粉、腐乳、芝麻油小磨香油,胡椒粉和白糖.、黄糖、芝麻粒。对了,另外还有一盒盐味精鸡精的调味盒也没入镜-,=
    看看我家的调料大军,就晓得我们是多么的淘得神了,更不说柜子下面泡菜坛子,蒜苔萝卜青菜白菜豇豆海椒,巴适得很,过两天整点跳水白菜,早上下稀饭吃。
     
    嘿嘿,另附送便当图@@我们三个人第二天的午饭。。。大家猜猜哪个是哪个的饭?
    P1000646P1000647P1000649P1000650P1000651
    欲知答案,请移步
    July 27

    换眼镜记

      昨天在家跟channing闹着玩,结果把眼镜弄碎了,今天一早骑了个车车出门,到传说中的三叶眼睛浦东店配一副隐形的。
      太阳真是大啊,郁闷的其实不是太阳大,而是再这么大的太阳下面,明明只需要10分钟就能到的路程我绕来绕去找了半个多小时,都快被烤熟了><
      好容易找到了三叶眼镜,走进去感觉干火车站的完全不一样,一问,原来今天才开张。。。。汗啊汗,昨天来的话还没营业呢=,=,我这个眼镜坏得太是时候了。里面的装修啥的都很好,也很安静,比火车站的三叶看起来要高档,整洁。
      走到宝岛眼镜,随便问了问,好像价格还ok,毕竟隐形眼镜的价钱已经足够透明,我也懒得再到处走了,就在这里验验光看看了。上次全面体检的时候医生说的视力非常不好,把我吓了一跳,但是今天验光下来,左右眼度数都没增加,还算稳定,估计是上次体检的时候眼镜状况不好,或者没睡好啥的-,= 末了验光师还专门检查了一下我的眼睛适不适合戴隐形,一看没有砂眼没有角膜炎,就直接出去配眼镜了。
      眼镜店的小妹来教我戴眼镜,虽然六七年没戴,我还是一下子就把眼镜戴好了,让小妹连连称叹。
      但就在这个时候,很傻的一幕发生了,我发现自己两只眼睛都看不清楚,连很近很近的字迹都非常模糊,顿时很没安全感,难道我的验光结果错了,度数都小了????
      验光师被小妹叫进来,让我把两只眼镜取下来,分别换着戴了一下,顿时世界一片清晰....$#@$!#@!$#@!$,其实在戴第一只眼镜之前我还特地问了小妹左右有没有搞错,结果....><
      嗯,戴着眼镜回了家,看来我还是挺适合戴隐形的,基本上没有异物感,确实方便了很多@@

    clover的小日子 之 葱姜花蛤

      周末,几个朋友来家吃饭,睡个午觉起来就已经4点多,出门买菜回来都5点了,就做了几个家常菜。
      葱姜花蛤、牛肉烧土豆、蒜苗回国肉、糖醋莲白、南瓜绿豆羹和北川腊肉
     今天重点向大家介绍葱姜花蛤。
     材料,新鲜花蛤,葱段姜丝大量,花椒、盐、油少许
     做法很简单,1、先把花蛤用清水泡上一段时间,让他们把肚子里的东西吐出来,再用刷子仔细清洗贝壳,用流水冲洗,再泡
                 2、把水煮开,放入花蛤,水煮沸后,蛤蜊全都张开,取出沥干水待用
                 3、油温热,加入姜丝花椒爆香
                 4、放入花蛤,翻炒,放盐,关火
                 5、加入葱段翻炒,装盘
    ps:和尚很牙尖,不吃味精,所以没放。喜欢的话自己做的时候可以在起锅的时候适量放一些。
    图像013图像014图像015
    另外介绍一哈北川腊肉的做法,这个腊肉很赞,咚大一陀,被我从北川背回来,肥瘦比例大概7:1,很肥很肥,但是非常香。当初channing把他们分成11小块的时候说比打了两个小时羽毛球还累。
    回到正题,北川腊肉一定要蒸着吃
    先把腊肉皮放在火上烧,烧出香味了以后用温水泡,然后用刀在皮子上刮,把灰啊这些东西刮掉,洗干净,切得薄薄的,装在盘子里,大火蒸15分钟,起锅后盘子里都是透明的黄色的油,腊肉本身也变得黄色透明,用海椒面花椒面和盐打个干碟子,笨腊肉吃,
    安逸得很。
     
    July 26

    clover的小日子 之 清蒸鲈鱼

    channing跟我都酷爱吃鱼,本来说把辣子鸡的辣椒用来煮水煮鱼,可是最近几天都吃得辛辣油腻,迟迟没有做。
    今天周六,可怜的我还在财大上课,下课后去克绨做了SPA,回到家已经7点多。
    chaning买了鲈鱼玉米豇豆和生菜,于是晚上做清蒸鲈鱼、炒生菜,肉糜豇豆和蒸玉米。
    重点介绍清蒸鲈鱼。
    材料:鲈鱼一条、姜丝、葱段若干、盐、生抽
    做法:1 把洗净的鲈鱼身上割出几个口,两面都要有,抹上盐,撒上姜丝和葱段装盘
              2 把鲈鱼放在大火上蒸7分钟,以前做过一次,蒸了9分钟就有点老了,这次7分钟正好
              3 少许油烧热,加入葱段跑香,去掉葱,加入生抽,香味出来以后关火
              4 把跑过油的生抽汁均匀的淋到鲈鱼身上,搞定
    上pic,样子不太好看,被我摆得太趴了,右边那张图上的爪子是channing的,哈哈哈哈-,=
    图像014图像015
    July 24

    吐血记后续

    吐得七荤八素又睡了一会儿之后终于去了中山医院
    挂了急诊内科
    一分钟之内就听到广播里在叫我去某诊室某台就诊,大屏幕上也出现我的名字,这速度....
     
    医生做了一下初步的检查,到处按按,也说不出个所以然,于是让我先打吊针,验血
    第一次到急诊室的输液大厅,太壮观了,很多椅子,很多人在输液-,=
     
    把药交给前台护士mm,领到一个座位号,自己去找位子坐下,大概5分钟以后两个护士mm来给我抽血和输液
    抽血的护士mm在我手臂上绑了皮筋,让我握紧拳头,拍拍我的手背,好容易找到了血管,血流得实在太慢><就看她把针头转过来转过去,起码花了五六分钟才勉强收集好血.....
    换了只手来输液,这次还算顺利,可是后来我的手臂被输肿了><
    现在两只手背上还有很明显的伤口,搞得像个瘾君子似的,55555
     
    望望四周好像都有人陪着,就我一个人孤苦伶仃,就医卡掉到地上都没办法自己捡起来,太可怜了><
    自己高举着点滴药瓶去化验处拿到验血报告,又送到医生那里
    医生一边帮我举着药瓶一边看了看化验单说,好像也没什么特别的,要不你再查查是不是怀孕了?
     
    虽然跟医生说了没这个可能,但是还是被他开了张检验单
    最后检查结果出来证明他的猜测又错了
    我的点滴也终于打完了
     
    医生很无奈的说,你这个肠痉挛是有很多种可能性的,但是现在我也没办法确定你到底是因为哪种原因
    反正你现在也不痛了
    回家休息去吧
    以后再不舒服要及时来,.....
     
    $@%$^#^@%$@#$%@$#,我想如果再碰上这样的事我就只能打120了.....

    clover的小日子 之 歌乐山辣子鸡

    嘿嘿,娜娜同学说我的厨艺已经升级到妈妈级别的水准了,可是我好像一直都这么做饭啊-,=
     
    歌乐山辣子鸡
    第一次做辣子鸡,因为多芬美女指定最爱辣子鸡-,= 到菜市场买来活母鸡一只,鸡贩帮忙把弄干净,我带回家后一部分用来炖汤,另一部分胸脯肉自己切小块做鸡丁.
    先用料酒 酱油 姜丝和味精把鸡块腌制半个小时左右,把菜油烧热,下鸡块小火炸,直至鸡肉金黄,捞出来沥干待用.
    准备好葱姜,干辣椒,泡椒,花椒,下油锅爆炒,加入少量豆瓣酱,香味出来以后下鸡块,翻炒至焦香
    嘿嘿,吃起来香辣之中外焦内嫩
    P1000636
    酸辣藕片
    这个很简单,嫩藕切片,加入青椒圈,少量热油,翻炒后加入盐和醋. 嗯,以后应该用白醋.
    P1000632
    碎米芽菜臊子肉
    这个也很简单,把肉糜翻炒熟,下芽菜,什么也不用放,很香,下饭最好了
    P1000633
    蒜泥泡椒空心菜
    热油,加蒜泥泡椒炒香,放入空心菜,炒熟,加盐,搞定
    P1000635
    竹荪炖鸡
    P1000637
    来个全家福,最小的那碗是将艾黎带来的香肠,被微波炉转得太久...干了脆了-,=
    P1000640
    风卷残云后,盘子都空了....
    P1000641
    July 23

    吐血记

       本来还挺得意自己体质不错,很长时间也不生病,今天一下才发现这样的经历居然已经有三次。
       第一次是某个冬天的三经半夜本来有八个人的寝室居然只剩我一个人,犯了急性肠胃炎的我万般可怜的靠着卫生间外面的洗衣机嚎啕大哭。第二次是寒假在家,那次还好,肚子没来由的痛,老爸及时把我送到医院,叔叔给我考了5毛钱的药,吃了10分钟左右就好了。。。不过担心阑尾炎,观察了一阵子。
       今天就更惨了,一大早的起来准备收拾收拾屋子啥的,肚子突然痛起来,是那种持续的很痛很痛,但是没有拉肚子,开始是想吐,最后吐了一堆绿色的液体,很苦,里面还带血丝,吐完以后持续肚子痛改为一阵一阵的痛....期间给channing打电话数次,没人理我,人生最悲惨之事也就莫过于此了><
        想到在杭州的同事提到另一个同事,出差出到胃出血,当时还觉得搞笑-,= 皑皑,报应来了...

     
    July 17

    一位老板非要开除女秘书的原因【笑焖你】

      一位老板非要开除女秘书的原因【笑焖你】

    两个礼拜前是我四十岁的生日。

    那天早 上我的心情还不错。


    我想吃早餐的时候,我老婆一定会高兴地的跟我说“亲爱的,生日快乐”,搞不好还会准备一个礼物送给我呢! 结果她不但没有跟我说“生日快乐”,就连“早安”也没一句。 我想,算了。老婆就是这样,可能我的小孩会记得吧。 结果小孩来吃早餐的时候,也是什么都没说。

    来到公司的时候,我觉得很沮丧。 当我要走进办公室的时候,我的秘书珍娜对我说:“早安,老板,生日快乐!” 我顿时觉得好了一点,至少还有人记得。 工作到了中午,珍娜敲敲我的门说:“你知道吗?今天天气不错,而且又是你的生日,不如我们到外面用餐吧,就我跟你。” 我说:“这是我今天听到最好听的话,走吧!” 我们没有到我们平常用餐的地方,反而去了郊外一个比较私人的地方。 我们点了两杯马丁尼,好好地享受了一顿午餐。

    在回去的路上,她说:“今天真的是美好的一天。我想我们不一定要回去公司吧?” 我说:“我想不用吧。” 她说:“那不如去我家吧。” 到了她家之后,她说:“老板,如果你不介意,我想到房间换件比较舒服的衣服。” “当然!” 我兴奋地说。

    于是她进了房间,几分钟之后,她拿了一个大生日蛋糕出来,接着走出来的是我太太和小孩,以及我的一群朋友,他们全部唱着“生日快乐”歌,而我则坐在沙发上一丝不挂……  
    July 14

    和尚太闲了,居然主动帮我把活儿干了。。。

     

    引用

    翻譯練習
    在翅膀的博客上看到一篇東東.她說有空譯給大家看.等她有空還不如煮一頓我喫呢.反正在這陣子翻譯成習慣.順手拿來做個練習.老師們看了請拿刀子斧砍殺.別客氣.
     

    I recently saw an old friend for the first time in many years. We had been Ph.D. students at the same time, both studying science, although in different areas. She later dropped out of graduate school, went to Harvard Law School and is now a senior lawyer for a major environmental organization. At some point, the conversation turned to why she had left graduate school. To my utter astonishment, she said it was because it made her feel stupid. After a couple of years of feeling stupid every day, she was ready to do something else.

    我最近见到一位多年没见的老朋友我们曾经在一起攻读PhD。虽然彼此学科不同,但都是研究科学的。她后来放弃了研究院的学习,转而到哈佛法学院。现在她在一所很重要的环境组织里任资深律师。我们交谈的话题渐渐地落到了她当初为什么会放弃研究院上。她回答使我怵然惊愕──她说,研究院让她自觉很笨。她甚至在数年间每天都经受着这样自卑的折磨,之后,她终于选择去干点别的。

    I had thought of her as one of the brightest people I knew and her subsequent career supports that view. What she said bothered me. I kept thinking about it; sometime the next day, it hit me. Science makes me feel stupid too. It's just that I've gotten used to it. So used to it, in fact, that I actively seek out new opportunities to feel stupid. I wouldn't know what to do without that feeling. I even think it's supposed to be this way.
    Let me explain.

    我曾将她想象为我所认识的人中最聪明伶俐的一个。她后来的事业成就其实也佐证了这一点。这使我无法理解她对我说出那样的一番话。之后我曾一直在思考这件事,直到第二天,一时间我顿然开窍。科学,也曾使我自觉很笨。然而,那只是我已经习惯其中而已。习惯其中,事实上,是我在主动找寻机会去领受笨。我甚至不知道如果失去这种感觉将何以自恃。我甚至想,那本来就应该是那样的。

    让我解释一下。

    For almost all of us, one of the reasons that we liked science in high school and college is that we were good at it. That can't be the only reason – fascination with understanding the physical world and an emotional need to discover new things has to enter into it too. But high-school and college science means taking courses, and doing well in courses means getting the right answers on tests. If you know those answers, you do well and get to feel smart.

    当我们在读高中和大学的时候,绝大多数人之所以喜欢科学是因为我们擅长此道这不可能是唯一的理由,也可能是因为沉迷于对物质世界的了解,以及一种对新知识渴求的情绪促使我们对科学趋求越深。然而,在高中和大学中,科学意味的是选修科目,而在学科中的成绩表现就意味着答对试卷。只要你掌握了那些答案,你就成功了并自感聪绝。

    A Ph.D., in which you have to do a research project, is a whole different thing. For me, it was a daunting task. How could I possibly frame the questions that would lead to significant discoveries; design and interpret an experiment so that the conclusions were absolutely convincing; foresee difficulties and see ways around them, or, failing that, solve them when they occurred? My Ph.D. project was somewhat interdisciplinary and, for a while, whenever I ran into a problem, I pestered the faculty in my department who were experts in the various disciplines that I needed. I remember the day when Henry Taube (who won the Nobel Prize two years later)
    told me he didn't know how to solve the problem I was having in his area. I was a third-year graduate student and I figured that Taube knew about 1000 times more than I did (conservative estimate). If he didn't have the answer, nobody did.

    这种情形在一个需要你做研究企划的PhD学生身上是完全迥异的一件事以我为例,那时候科学对我来说简直是一件令人忧闷的苦差。我要近乎孤立地架构那些能引向重大发现的议题,要设计和解释一个具有绝对说服性结果的实验,我要预测困难,并预则当这些困难出现时可能有的相应解决办法,又或者,无能为力。我的博士研究企划是有点跨学科的。每当我深陷困挠的时候,有时我会去缠着我们系的老师们,他们都是能从许多方面给予我适值所需的指导的专家。我还记得那天,当Henry Taoube(两年后他获得了诺贝尔奖)告诉我,对于我在他所从事的领域碰上的难题,他也不知道如何解决。我那时只是一个三年级研究生。据保守估计,Taube当时比我所了解要多一千倍。如果连他都不能回答,那就无人可问了。

    That's when it hit me: nobody did. That's why it was a research problem. And being my research problem, it was up to me to solve. Once I faced that fact, I solved the problem in a couple of days. (It wasn't really very hard; I just had to try a few things.) The crucial lesson was that the scope of things I didn't know wasn't merely vast; it was, for all practical purposes, infinite. That realization, instead of being discouraging, was liberating. If our ignorance is infinite, the only possible course of action is to muddle through as best we can.

    那就是我顿然开窍的时刻,无人可问那也是为什么它是一个研究困难而作为我的研究困难,即我堪当去解决者一但我领悟到这个事实,我只用了数天就解决了那个问题。(其实它原来也不真的那么难,我也只是作了几种尝试就解决了。这里有一个很深刻的启示,那就是那个我所未知的领域与其说很大,毋宁说是无穷的。认清这一点并不让人气馁,反而令人解脱。如果,我们的无知是无止境的,那我们在事情的过程中可以做的仅仅是尽力而为、不计结果了。

    I'd like to suggest that our Ph.D. programs often do students a disservice in two ways. First, I don't think students are made to understand how hard it is to do research. And how very, very hard it is to do important research. It's a lot harder than taking even very demanding courses. What makes it difficult is that research is immersion in the unknown. We just makes it difficult is that research is immersion in the unknown. We just don't know what we're doing. We can't be sure whether we're asking the right question or doing the right experiment until we get the answer or the result. Admittedly, science is made harder by competition for grants and space in top journals. But apart from all of that, doing significant research is intrinsically hard and changing departmental, institutional or national policies will not succeed in lessening its intrinsic difficulty.

    我认为我们的博士课程总是会从两个方面令学生们感到挫折。首先,我认为学生们并没有被告知去做一项研究有多难;甚至,被告知去做一项重要的研究有多么多么的困难。那甚至比要上所有的必修课程都要困难很多很多。它之所以那样的困难是因为研究总是困囿在未知之中;而我们使之困扰也是因为研究总是困囿在未知之中。我们就是不清楚自己正在做的是什么。总是直到得到答案和结果那一刻,我们才确知我们是不是问对了问题或做对了实验。诚然,需要在学刊上获得认同和刊发的竞争使科学变得更困难。而除了这些之外,要做一项有意义的研究本身就是困难的;在院系乃至国家框架内不断调整的政策也未能减轻其固有的困难

    Second, we don't do a good enough job of teaching our students how to be productively stupid – that is, if we don't feel stupid it means we're not eally trying. I'm not talking about `relative stupidity', in which the other students in the class actually read the material, think about it and ace the exam, whereas you don't. I'm also not talking about bright people who might be working in areas that don't match their talents. Science involves confronting our `absolute stupidity'. That kind of stupidity is an existential fact, inherent in our efforts to push our way into the unknown. Preliminary and thesis exams have the right idea when the faculty committee pushes until the student starts getting the answers wrong or gives up and says, `I don't know'. The point of the exam isn't to see if the student gets all the answers right. If they do, it's the faculty who failed the exam. The point is to identify the student's weaknesses, partly to see where they need to invest some effort and partly to see whether the student's knowledge fails at a sufficiently high level that they are ready to take on a research project.

    其次,我们并没有很好地教育我们的学生如何去成为“有成果的笨”也就是说,如果我们还没自觉笨,那么就意味着我们就还没真的在努力我这里谈的不是所谓的“相对笨”──那种你在课堂上通过努力阅读资料,认真思考,在考试中拿个优等就能豁免的“笨”。我这里所谈的,也不是关于某些聪人可能正好在不适合他们发挥才能的位置上工作。科学要求我们去面对自己纯粹的笨。那种笨是一种存在的事实,是一种内在固有的,它在于我们的努力推动我们进入无知。当指导教师小组一直逼问到那个学生开始回答我不知道的时候,初审和论文评议才有了正确的意义。评议的目的可不是为了要看一看到底学生有多少的答案是正确的。如果他们要那样做的话,那就是评议的老师不称职了。实质上,评议的目的是为了找出学生的不足之处,并且看看在哪些方面他们需要投入一些努力,又或者,看看在哪些方面,该学生是没有足够的水平去应付他准备去承担的任务。

    Productive stupidity means being ignorant by choice. Focusing on important questions puts us in the awkward position of being ignorant. One of the beautiful things about science is that it allows us to bumble along, getting it wrong time after time, and feel perfectly fine as long as we learn something each time. No doubt, this can be difficult for students who are accustomed to getting the answers right. No doubt, reasonable levels of confidence and emotional resilience help, but I think scientific education might do more to ease what is a very big transition: from learning what other people once discovered to making your own discoveries. The more comfortable we become with being stupid, the deeper we will wade into the unknown and the more likely we are to make big discoveries.

    “有成果的笨”意味着一种伴随着选择的无知。关注重要问题的做法使我困于变成无知的情况中。在科学里,其中一件美妙的事是它允许我们在其中拙足踞步、错误反复,而又在每一次学到一些新东西时自觉良好。这也无疑会使那些惯于得到正确答案的学生深感困厄。毫无疑问,合理的信心和情绪调节是会对上述困难有帮助的,而我认为,对于那些正在从“学习别人曾经发现的知识”转变为“寻找自己的发现”的学生,在他们这个转型时期,科学教育可以为减轻他们的困难提供更多的帮助。在成为中我们越感惬意,我们就能意气风发对进入越深的未知领域,我们也越有机会发现重要的新知。

     

    ps. 若人求知,求愛亦同,都是一件難事.只是放棄求知的容易.求愛,對某些人,一生成癮.出離心有多種教授.只是,我們不願意,也捨不得修.總想著過去未來那些歡樂,卻苦了,今朝今夜.

    July 08

    花朵同学推荐的一篇文章

    有空翻译成中文给大家看, 很有意思

     

    The importance of stupidity in scientific research Martin A. Schwartz

    Department of Microbiology, UVA Health System, University of Virginia, Charlottesville, VA 22908, USA

    e-mail: maschwartz@virginia.edu

    Accepted 9 April 2008

    I recently saw an old friend for the first time in many years. We had been Ph.D. students at the same time, both studying science, although in different areas. She later dropped out of graduate school, went to Harvard Law School and is now a senior lawyer for a major environmental organization. At some point, the conversation turned to why she had left graduate school. To my utter astonishment, she said it was because it made her feel stupid. After a couple of years of feeling stupid every day, she was ready to do something else.

    I had thought of her as one of the brightest people I knew and her subsequent career supports that view. What she said bothered me. I kept thinking about it; sometime the next day, it hit me. Science makes me feel stupid too. It's just that I've gotten used to it. So used to it, in fact, that I actively seek out new opportunities to feel stupid. I wouldn't know what to do without that feeling. I even think it's supposed to be this way.
    Let me explain.

    For almost all of us, one of the reasons that we liked science in highschool and college is that we were good at it. That can't be the only reason – fascination with understanding the physical world and an emotional need to discover new things has to enter into it too. But
    high-school and college science means taking courses, and doing well in courses means getting the right answers on tests. If you know those answers, you do well and get to feel smart.

    A Ph.D., in which you have to do a research project, is a whole different thing. For me, it was a daunting task. How could I possibly frame the questions that would lead to significant discoveries; design and interpret an experiment so that the conclusions were absolutely convincing; foresee difficulties and see ways around them, or, failing that, solve them when they occurred? My Ph.D. project was somewhat interdisciplinary and, for a while, whenever I ran into a problem, I pestered the faculty in my department who were experts in the various disciplines that I needed. I remember the day when Henry Taube (who won the Nobel Prize two years later)
    told me he didn't know how to solve the problem I was having in his area. I was a third-year graduate student and I figured that Taube knew about 1000 times more than I did (conservative estimate). If he didn't have theanswer, nobody did.

    That's when it hit me: nobody did. That's why it was a research problem. And being my research problem, it was up to me to solve. Once I faced that fact, I solved the problem in a couple of days. (It wasn't really very hard; I just had to try a few things.) The crucial lesson was that the scope of things I didn't know wasn't merely vast; it was, for all practical purposes, infinite. That realization, instead of being discouraging, was liberating. If our ignorance is infinite, the only possible course of action is to muddle through as best we can.

    I'd like to suggest that our Ph.D. programs often do students a disservice in two ways. First, I don't think students are made to understand how hard it is to do research. And how very, very hard it is to do important research. It's a lot harder than taking even very demanding courses. What makes it difficult is that research is immersion in the unknown. We just makes it difficult is that research is immersion in the unknown. We just don't know what we're doing. We can't be sure whether we're asking the right question or doing the right experiment until we get the answer or the result. Admittedly, science is made harder by competition for grants and space in top journals. But apart from all of that, doing significant research is intrinsically hard and changing departmental, institutional or national policies will not succeed in lessening its intrinsic difficulty.

    Second, we don't do a good enough job of teaching our students how to be productively stupid – that is, if we don't feel stupid it means we're not eally trying. I'm not talking about `relative stupidity', in which the other students in the class actually read the material, think about it and ace the exam, whereas you don't. I'm also not talking about bright people who might be working in areas that don't match their talents. Science involves confronting our `absolute stupidity'. That kind of stupidity is an existential fact, inherent in our efforts to push our way into the unknown. Preliminary and thesis exams have the right idea when the faculty committee pushes until the student starts getting the answers wrong or gives up and says, `I don't know'. The point of the exam isn't to see if the student gets all the answers right. If they do, it's the faculty who failed the exam. The point is to identify the student's weaknesses, partly to see where they need to invest some effort and partly to see whether the student's knowledge fails at a sufficiently high level that they are ready to take on a research project.

    Productive stupidity means being ignorant by choice. Focusing on important questions puts us in the awkward position of being ignorant. One of the beautiful things about science is that it allows us to bumble along, getting it wrong time after time, and feel perfectly fine as long as we learn something each time. No doubt, this can be difficult for students who are accustomed to getting the answers right. No doubt, reasonable levels of confidence and emotional resilience help, but I think scientific education might do more to ease what is a very big transition: from learning what other people once discovered to making your own discoveries. The more comfortable we become with being stupid, the deeper we will wade into the unknown and the more likely we are to make big discoveries.

    July 06

    clover的小日子 之 翅膀的烤箱物语

    搬家的时候lg搞了个烤箱回来,于是我们的菜谱又多了烤食
    大夏天在家里开着空调烤东西吃,还是很幸福滴,hahaha

    新试验了烤鸡翅膀/五花肉和生蚝
     
    先把鸡翅中切割出一些口子方便入味,一般来说每面三道就够了,五花肉就更简单了,切小块就ok
    然后放在盆里,加入色拉油/香油/盐/味精腌二十分钟
    根据自己的口味可以加些胡椒粉/五香粉/辣椒粉/芥末油/蒜泥等
    放入烤箱中层,上下火13分钟左右
    拿出来以后稍微晾晾,烤出来的鸡翅外焦内嫩,又很清香,哈哈哈哈
     
    生蚝就更简单了,清洗
    少许柠檬汁去腥,涂上拌好的盐和蒜蓉,放进烤箱,上火烤3分钟即成
    不过很傻的是之前忘了加柠檬汁,烤出来腥得不得了...又挤了些上去,重新烤.....-,=
     
    之前还在jj家做过奶油焗通心粉
    把通心粉先煮上15分钟,加入淡奶油/清炒过的新鲜蘑菇片/盐
    洒上74条
    入烤箱上火10分钟
    出来以后奶香四溢,通心粉上金黄带焦
     
    这些东西做起来花的时间都很少,技术含量也不高,偶尔弄弄还是非常不错滴
     
    夏日炎炎,吃烤食的时候不能忘记降火
    嘿嘿,前一天晚上用电砂锅熬了一锅冰糖银耳莲子汤,加点枸杞,炖得浓稠清香又爽口,冰镇以后更是美得不得了